Saturday, October 11, 2014 10:00 am–5:00 pm New Hampshire Fall Festival - Named "Best of New Hampshire Magazine Editor's Pick" -- PLUS Prescott Park WHEB Chili Cook-Off
Celebrate harvest time with Strawbery Banke’s 6th Annual New Hampshire Fall Festival!
Experience a traditional New England country fair complete with demonstrations from craftspeople, heritage breed and farm animal exhibits, farm animal and livestock demonstrations, special autumn activities in the Children’s Garden, presentations on heirloom seeds and food preservation tips, fiber arts, demonstrations and exhibits on historic crafts and industries, coopering, harvest-themed crafts in the Family Discovery Center, garden tours and demonstrations.
Two Incredible Festivals in One!
Back by popular demand, the Prescott Park Chili Cook-Off will again be held in conjunction with Strawbery Banke Museum's New Hampshire Fall Festival. The Chili Cook-Off presents more than a dozen restaurants from the Seacoast and beyond who serve up their best chili in decorated booths for attendees to sample. Come and enjoy the generous samplings restaurants offer and experience one of the best Chili Cook-Offs around! The Chili Festival will be also offering the opportunity to compliment your chili tasting with one of Redhook's fine crafted and refreshing beers!
Two great festivals in one unbeatable location for one admission price: $17.50 for adults, $10 for children (5-12). Children under 5, Strawbery Banke Museum and Prescott Park Arts Festival members are FREE.
Open Daily 9am-6pm (Historic Houses 10am-5pm) May 1 - October 31 14 Hancock Street Portsmouth NH 03801 Call 603.433.1100 for more information